Sustainability
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Shopping locally helps reduce the energy costs of transportation and gives the consumer more information about the origin of the item. Read the label to check where it comes from.
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Seasonal produce is fresher and more sustainable. Use calendars with foods classified by months.
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Cooking traditional recipes helps preserve cultural heritage while consuming fresh, seasonal and local produce. It simultaneously champions local agricultural and livestock production and contributes to the sustainability of the planet.
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Planning your meals or using up leftovers can help your economy and the environment too.
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A group of Italian students prepared these amazing presentations
This time, the Spanish students Andrea, Rebeca, Blanca, Juan, Rubén and Daniel track back three traditional Spanish dishes and check their sustainability.